Expediter

Job Description

In a busy kitchen, timing is everything, and that is exactly where you come in. We are looking for a sharp, calm, and highly organised Expediter to act as the vital link between the kitchen team and front-of-house service. If you enjoy fast-paced environments and take pride in making sure every plate leaves the pass looking and tasting perfect, this role will feel like second nature.

Responsibilities

• Coordinate and organise food orders as they come out of the kitchen
• Ensure dishes are complete, accurate, and presented to standard before serving
• Communicate clearly between chefs and service staff to keep timing smooth
• Prioritise orders during peak hours to maintain efficiency
• Monitor consistency, portioning, and plating quality
• Help reduce delays and keep service flowing during busy periods
• Support the kitchen team with real-time updates and adjustments

Qualifications

• Previous experience in a restaurant or food service environment is an advantage
• Strong attention to detail and ability to stay focused under pressure
• Excellent communication skills and confidence in giving clear instructions
• Good organisational instincts and quick decision-making ability
• Understanding of kitchen workflow and order sequencing
• A calm, steady presence during high-volume service

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

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