VIP Eshop

50_Complete Hospitality Business Partnership

Complete Hospitality Business Partnership

$2.000,00
A comprehensive annual partnership combining operational advisory, standards development, team training and ongoing management support across the business.

Downloads: 953

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49_Executive Team Development Retainer

Executive Team Development Retainer

$24.000,00
An ongoing retained engagement developing a venue or group’s senior management team through structured coaching, review and accountability.

Downloads: 901

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48_Venue Team Onboarding Toolkit

International Relocation Concierge

$18.350,00
End-to-end personal relocation support for a professional or family moving internationally — documentation, housing, banking, schooling and settling in.

Downloads: 901

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47_Luxury Service Standards Implementation Programme

Luxury Service Standards Implementation Programme

$15.000,00
A comprehensive programme lifting a venue’s service to luxury standard — standards written, team trained, systems installed and performance verified.

Downloads: 841

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46_Executive Chef Career Accelerator

Executive Chef Career Accelerator

$11.500,00
A senior culinary programme for head and sous chefs preparing for executive-level appointment.

Downloads: 787

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45_Hotel Manager Leadership Bootcamp

Hotel Manager Leadership Bootcamp

$11.000,00
An intensive executive preparation programme for department heads moving toward general management.

Downloads: 729

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44_Sommelier Elite Certification Bundle

Sommelier Elite Certification Bundle

$9.200,00
Advanced wine credentials with placement support for sommeliers targeting luxury properties.

Downloads: 677

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43_Team Skills Assessment & Development Plan

Team Skills Assessment & Development Plan

$65,00
A structured assessment of your existing team’s capability across every operating discipline, returned as a skills matrix and a costed development plan.

Downloads: 643

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42_VIP Industry Insight Membership

VIP Industry Insight Membership

$7.300,00
An annual membership giving access to industry masterclasses, market and cost benchmarking, supplier intelligence and a curated professional network.

Downloads: 567

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41_F&B Cost Control Certification

F&B Cost Control Certification

$6.200,00
A commercial certification programme in food and beverage cost management for outlet and F&B managers.

Downloads: 539

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40_Seasonal Menu & Peak Period Readiness Programme

Seasonal Menu & Peak Period Readiness Programme

$5.500,00
Preparation of a venue’s menu, operation and team for a defined peak season — costed menu changes, capacity planning and pressure-tested service flow.

Downloads: 967

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39_Front Office Management Certification

Front Office Management Certification

$4.900,00
A rooms division management programme for front office supervisors targeting departmental leadership.

Downloads: 903

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