Executive Chef Career Accelerator

A senior culinary programme for head and sous chefs preparing for executive-level appointment.

$11.500,00

Description

Executive chef appointments are decided on commercial and leadership capability as much as on cooking, and strong senior chefs are frequently passed over for gaps they did not know were being assessed.

This programme covers multi-outlet oversight, food cost and margin ownership, menu strategy, supplier negotiation, brigade development and the executive reporting relationship — alongside positioning for appointment at that level.