Prep Cook

Job Description

Great meals begin with excellent preparation. We are looking for a dedicated and organized Prep Cook to support our kitchen team by preparing ingredients, maintaining cleanliness, and ensuring every station is ready for service. If you enjoy working in a fast-paced culinary environment and take pride in attention to detail, we’d love to hear from you.

Key Responsibilities

• Wash, peel, chop, and prepare ingredients for cooking.
• Measure and portion food items according to recipes.
• Assist chefs with basic food preparation tasks.
• Label, store, and rotate ingredients properly.
• Maintain cleanliness of kitchen equipment and workstations.
• Monitor inventory and report low stock levels.
• Follow food safety and sanitation procedures at all times.
• Assist with receiving and organizing deliveries.

Qualifications

• Previous experience in a kitchen or food preparation role is an advantage.
• Basic understanding of food safety and hygiene practices.
• Ability to work efficiently in a fast-paced environment.
• Strong organizational and time-management skills.
• Ability to follow instructions and recipes accurately.
• Physical stamina to stand for long periods and lift kitchen supplies when necessary.
• Team-oriented attitude with a willingness to learn.
• Food safety certification is desirable but not required.

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

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