Mandres Investments
Kitchen Steward
Job Description
We are looking for a reliable and hardworking Kitchen Steward to join a busy restaurant kitchen team. This role is essential in keeping the kitchen clean, organized, and fully supported so chefs and service staff can deliver high-quality meals smoothly and safely. You will play a key behind-the-scenes role in maintaining hygiene standards, supporting food preparation areas, and ensuring all kitchen equipment is properly cleaned and stored.
Responsibilities
- Wash and sanitize dishes, utensils, pots, and pans promptly and efficiently
- Maintain cleanliness of kitchen workstations, floors, and storage areas
- Support chefs with basic prep tasks when required
- Ensure waste is properly sorted and disposed of according to hygiene standards
- Keep kitchen equipment clean, safe, and ready for use
- Follow all food safety and sanitation guidelines
- Assist with receiving and organizing kitchen supplies and deliveries
- Report any broken or faulty equipment to the kitchen supervisor
Qualifications
- Previous experience in a kitchen or cleaning role is an advantage but not required
- Good understanding of hygiene and cleanliness standards
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Physically fit and able to stand for long hours and handle manual tasks
- Willingness to learn and take instructions from senior kitchen staff
- Reliability, punctuality, and a strong work ethic
Are you interested in this position?
Apply by clicking on the “Apply Now” button below!
#HorecaJobs#HospitalityCareers
#MiddleEastJobs#DubaiHospitality
#RestaurantJobs#CafeHiring
#HotelIndustry#Hotelcareer#