Application ends: October 27, 2026
Deadline date:
October 27, 2026

Job Description

We are looking for a talented Baker to join our café team. If you enjoy preparing fresh, high-quality baked goods and take pride in creating products that keep customers coming back, this is an excellent opportunity to grow your career in a welcoming and fast-paced café environment. You will play an important role in delivering a wide variety of freshly baked items while maintaining exceptional quality, consistency, and food safety standards.

Responsibilities

  • Prepare and bake breads, pastries, muffins, cookies, cakes, and other café baked goods.
  • Measure and mix ingredients accurately according to recipes.
  • Monitor baking times and temperatures to ensure consistent quality.
  • Decorate and finish baked products as required.
  • Maintain a clean, organized, and hygienic baking area.
  • Ensure ingredients are stored properly and stock levels are monitored.
  • Assist with planning daily production based on customer demand.
  • Minimize waste through efficient preparation and inventory management.
  • Follow food safety, sanitation, and health regulations at all times.
  • Collaborate with the café team to ensure products are available throughout the day.

Qualifications

  • Previous experience as a Baker in a café, bakery, restaurant, or similar food service environment.
  • Strong knowledge of baking techniques, ingredients, and food preparation.
  • Ability to prepare a variety of baked goods with consistent quality.
  • Understanding of food safety and hygiene standards.
  • Excellent attention to detail and presentation.
  • Ability to work efficiently in a fast-paced environment.
  • Strong organizational and time management skills.
  • Reliable, dependable, and committed to maintaining high standards.
  • A positive attitude and the ability to work effectively as part of a team.

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

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