Aqua Digital Rising

Catering Manager

August 6, 2026
Application ends: November 6, 2026
Deadline date:
November 6, 2026

Job Description

A busy restaurant is seeking an experienced and highly organised Catering Manager to lead and grow our catering operations. This role is ideal for someone who thrives in a fast-paced environment, enjoys building strong client relationships, and can coordinate exceptional catering services from planning through execution. If you have a passion for delivering memorable dining experiences and leading successful teams, we’d love to hear from you.

Responsibilities

  • Plan, coordinate, and oversee all catering events from enquiry to completion.
  • Meet with clients to discuss event requirements, menus, budgets, and special requests.
  • Work closely with the kitchen and restaurant teams to ensure timely food preparation and service.
  • Prepare catering proposals, quotations, and event schedules.
  • Manage catering staff, assign duties, and provide ongoing coaching and support.
  • Monitor inventory and coordinate equipment, supplies, and transportation for off-site events.
  • Ensure all catering operations comply with food safety and hygiene standards.
  • Maintain strong relationships with clients to encourage repeat business and referrals.
  • Track catering budgets, control costs, and prepare operational reports.
  • Resolve client concerns professionally and ensure high levels of customer satisfaction.

Qualifications

  • Previous experience as a Catering Manager or in a similar catering or restaurant management role.
  • Strong knowledge of catering operations, event planning, and food service management.
  • Excellent leadership, organisational, and time management skills.
  • Outstanding communication and customer service abilities.
  • Experience managing budgets and controlling operational costs.
  • Ability to coordinate multiple events while maintaining attention to detail.
  • Proficiency in Microsoft Office and catering or restaurant management software is an advantage.
  • Strong problem-solving skills and the ability to remain calm under pressure.
  • Knowledge of food safety regulations and best practices.

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

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