Restaurant General Manager

Job Description

We are looking for an accomplished Restaurant General Manager to oversee all aspects of restaurant operations, ensuring outstanding guest satisfaction, strong financial performance, and a motivated, high-performing team. If you are a hands-on leader who thrives in a fast-paced hospitality environment, we’d love to hear from you.

Key Responsibilities

• Oversee the daily operations of the restaurant, ensuring smooth and efficient service.
• Lead, mentor, and develop department managers and team members to achieve operational excellence.
• Maintain exceptional guest service standards and promptly resolve customer concerns.
• Monitor sales performance, labour costs, inventory, and operating expenses to achieve financial targets.
• Develop and implement strategies to increase revenue and profitability.
• Ensure compliance with food safety, sanitation, health, and workplace safety regulations.
• Manage staff scheduling, recruitment, onboarding, performance evaluations, and employee engagement.
• Collaborate with the culinary and beverage teams to maintain menu quality and consistency.
• Monitor inventory levels and coordinate purchasing to minimise waste and control costs.
• Analyse operational reports and implement continuous improvement initiatives.
• Build strong relationships with suppliers, vendors, and other business partners.
• Ensure the restaurant maintains high standards of cleanliness, presentation, and brand image.

Qualifications

• Bachelor’s degree in Hospitality Management, Business Administration, Restaurant Management, or a related field is preferred.
• Proven experience as a Restaurant General Manager or in a senior restaurant management role.
• Strong leadership, coaching, and team development skills.
• Demonstrated ability to manage budgets, control costs, and achieve financial objectives.
• Excellent knowledge of restaurant operations, food safety, and quality standards.
• Strong customer service and conflict-resolution abilities.
• Excellent communication, interpersonal, and organisational skills.
• Ability to analyse operational data and make sound business decisions.
• Proficiency in restaurant management systems, POS software, and Microsoft Office applications.

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

#HorecaJobs#HospitalityCareers
#MiddleEastJobs#DubaiHospitality
#RestaurantJobs#CafeHiring
#HotelIndustry#Hotelcareer#