Commis Chef

Job Description

A busy and vibrant restaurant is looking for a motivated Commis Chef to join the kitchen team. This is a great opportunity for someone passionate about food, eager to learn, and ready to grow under experienced senior chefs in a fast-paced environment. You will play an important supporting role in food preparation and kitchen operations, helping maintain smooth service and high culinary standards.

Responsibilities

• Assist senior chefs with daily food preparation tasks
• Prepare basic ingredients such as vegetables, meats, sauces, and garnishes
• Maintain cleanliness and organization of kitchen workstations
• Follow recipes and portion standards as directed
• Support plating and presentation during service
• Ensure food safety and hygiene standards are strictly followed
• Help with proper storage of ingredients and stock rotation

Qualifications

• Previous kitchen experience is an advantage but not mandatory
• Basic understanding of food preparation and kitchen hygiene
• Willingness to learn and take instruction from senior chefs
• Ability to work in a fast-paced and high-pressure environment
• Good teamwork and communication skills
• Attention to detail and strong work ethic

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

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