Banquet Manager

Job Description

Do you enjoy creating memorable guest experiences and keeping events running seamlessly behind the scenes? We are looking for an experienced and organized Banquet Manager to oversee hotel events, coordinate banquet operations, and lead a service team that delivers exceptional hospitality. From weddings and conferences to private dinners and corporate functions, this role is perfect for someone who thrives in a fast-paced environment and enjoys bringing events to life.

Responsibilities

• Oversee the planning and execution of banquet events to ensure smooth operations
• Coordinate with kitchen, service, and event teams to meet guest expectations
• Supervise banquet staff, assign duties, and maintain high service standards
• Ensure banquet halls and event spaces are prepared and presented professionally
• Monitor event timelines, guest requests, and operational flow during functions
• Handle guest concerns promptly and professionally to ensure satisfaction
• Maintain inventory of banquet equipment, supplies, and event materials
• Ensure compliance with hotel policies, hygiene, and safety standards

Qualifications

• Previous experience in banquet operations, hospitality, event coordination, or hotel management
• Strong leadership and team supervision skills
• Excellent communication and guest service abilities
• Ability to multitask and stay organized in a busy event environment
• Strong problem-solving skills and attention to detail
• Professional appearance and positive attitude
• Ability to work under pressure while maintaining excellent service standards

Are you interested in this position?

Apply by clicking on the “Apply Now” button below!

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